Blas Restaurant Tasting Menu - Sunday November 18th 2018

Blas Restaurant Tasting Menu
 

Join us on Sunday November 18th 2018 for a six course tasting menu at two Rosette Blas Restaurant.

Using inspiration from the season and foraged ingredients from Pembrokeshire’s beaches and hedgerows.

Six courses at £55 per person

Optional cheese course at £12 per board

BOOKING ESSENTIAL
01437 725 555 | dine@twryfelinhotel.com

Twr y Felin Hotel, Caerfai Road, St Davids, SA62 6QT